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KMID : 0380619700020020043
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Korean Journal of Food Science and Technology
1970 Volume.2 No. 2 p.43 ~ p.48
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Milk - clotting Enzyme from Mcroorganisms(Part XI)
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Abstract
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When of the synthetic peptides were subjected hydrolysis with Mucor-rennin which crystalline milk-clotting enzyme from Mucor pusillus, the peptides of Z-L-GIu-L- Phe-OH, Z-L-Phe-L-Tyr-OH, Z-L-Phe-L-Leu-OH, Z-L-Tyr-L-Leu and Z-L-GIu-L-Phe-OH, were found to be hydrolysis.
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